‘Make it easy on yourself’ this Christmas with Almondy cakes

In the words of those exemplary crooners the Walker Brothers, ‘Make it easy on yourself’ this Christmas by taking this exceptionally delicious shortcut in your festive feastings – Almondy Daim dressed simply with some whipped cream and edible flowers.     The Almondy retail range comprises two equally mouth-watering varieties with lip-smackingly good toppings: Toblerone

TrooGranola founder reveals 5 foodie start up learning points

Just a year ago Helenor & Mike Rogers came up with the idea of FRESH granola along with the name ‘TrooGranola’ – twelve months later they have developed the brand; almost completed the hotly contested Grocery Accelerator programme for Foodie Start Ups; are raising funds on Tesco Backit and are preparing for an Ocado launch

No More Tea Bags causes media storm in a tea cup

When drinks entrepreneur Guy Woodall began brainstorming the concept for No More Tea Bags back in 2014 little did he imagine the media storm that would erupt when the brand finally launched last month, causing one of the biggest food and drink PR frenzies of 2016. From national newspapers (including The Daily Mail, Daily Mirror

RECIPE: Parma Ham wrapped Honey Roasted Halloween Pumpkin Wedges with crunchy Chilli Pumpkin Seeds

Treat your guests this Halloween to these goolish Parma Ham Pumpkin Wedges! Mix pumpkin seeds with chili flakes, salt, black pepper, lime zest and juice then roast in the oven for 30-40 minutes. Place pumpkin slices in a roasting tin then mix together walnut oil, runny honey and thyme leaves. Pour the mixture over the

Spooky Healthier Halloween Treats!

There are two camps of Halloween supporters: the lazy ones and those who go all out! To be brutally honest those in the former buy products that are filled with the worst ingredients guaranteed to ruin teeth and haunt their inner parts with colorants. Making Halloween treats is not only fun but really special (and

Coldpress’ ‘Pumpkin Power’ juice set for Halloween parties

Now available nationally, Coldpress’ ‘Pumpkin Power’ juice is perfect for adults and kids alike at Halloween parties! Delicious pumpkin puree is blended with apple juice, carrot puree, apple puree, pineapple juice and lemon juice. Then it’s complemented with a dash of ginger puree and cinnamon for a warming bite! Available in both 250ml and 500ml

Food sharing app MunchMap launches Kickstarter campaign

MunchMap (also know as the Instagram of food) launched their first Kickstarter campaign today, in a bid to raise 50,000 GBP for development of a counterpart Android application for their platform, plus several important and highly functional feature upgrades. Munchmap opened the doors to their food sharing platform on the AppStore for iOS users in

RECIPE – Parmigiano Reggiano and Pumpkin Soup

This Parmigiano Reggiano and pumpkin soup is a great winter warmer and a perfect starter for any Halloween celebration. Visit the official website at www.parmigianoreggiano.com.   Parmigiano Reggiano and Pumpkin Soup Serves 4-6 150g (6oz) Parmigiano Reggiano, with rind 25g (1oz) butter 1 large onion, finely chopped 1 medium pumpkin (or butternut squash), peeled, deseeded

RECIPE: Chilli CHOC hearts for Halloween

We love Halloween and what better way to celebrate the day of the dead than with spicy chilli chocolate hearts inspired by the ancient Aztec and Mayan. They look so innocent and lovely no one will suspect the chilli kick surprise!   Ingredients: 100g CHOC Chick organic cacao powder 6 tbsp CHOC Chick organic cacao

RECIPE: Parma Ham, Gorgonzola, Sage and Pumpkin Halloween Risotto

Surprise your guests this Halloween with this scarily satisfying Parma Ham, gorgonzola, sage and pumpkin risotto. Sweat onion and garlic in olive oil until soft and add half of the chopped sage. Stir in risotto rice and pumpkin and fry. Add in white wine and vegetable stock until the liquid has been absorbed. Add in

RECIPES: Halloween and Bonfire Night Delights

When you think about Halloween and Bonfire Night – two events that fall closely on the calendar each year – you tend to think about the same kind of things. Chilly autumnal evenings spent mostly outside with kids running round in search of sweets and goodies dressed as ghosts, or standing by a giant fire