Tamarai Pan Asia food adds cheer to Christmas

INCREDIBLE NEW MENU OFFERING 3 COURSES AT JUST £15

If you are looking for the best Pan Asia food in London, head to Tamarai which is situated in Covent Garden at the new London theatre building. The  food is complemented by an extensive cocktail and wine list and is undoubtedly the most modern and stylish venue is London; encompassing a bar, restaurant and club.

Recently voted to be the Best Late Night Bar in the UK, it seamlessly transforms from a fine dining establishment to a post 11pm hotspot. The fact that you can get a 3 course menu for £15 also makes it the best value for money dining experience that you are likely to find anywhere, and the simplest way of describing the whole menu and experience is as being perfect.

One can choose from the starters like Corn fed chicken spring roll, Chinese mustard aioli, Chettinad fish 65 tomato pickle mayo, Sweet chilli lotus root chives, Black and white sesame prawn toast, Hand pounded chilli plum dip and others. Moving on to the main course , there are selections like the Black tiger prawns butter pepper garlic, Crispy fish kafir lime sauce crispy basil, Thai red and green curry vegetables or chicken or prawns, which is served with steamed jasmine rice. Going by the old adage ’Save the best for the last’, round off your meal with tamarai sorbet, sticky toffee pudding or date and sesame pancake. This menu is available for a maximum of 8 guests, who can choose from one dish from each course calling for a spectacular meal.

Celebrate Christmas in all its fervour at Tamarai

This Christmas, you deserve a break from the rigors of work. Plan your day much in advance, as we want you to drink, dance and dine all through December. Eat your fill here with set menus to suit all budgets. Goat cheese and sweet corn spring roll, spicey peanut dip, Burnt garlic fried rice, Curry Leaf King Prawns wild rice uppama, Season Fruit Satay, Lamb Malay Curry, basil, cherry tomatoes, Warm Chocolate Fondant and a lot more is only to give you a feeler of the variety the 8 unique menus offer. For the rest, make your bookings and soak up the festivity.

For detailed information and reservation, call 02078319399 or visit www.tamarai.co.uk or email us at reservations@tamarai.co.uk

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You can visit markets and local restaurants it get an idea of the delights offered in the city, as well as getting an idea of what to expect when you start taking cooking classes. If you are interested to learn and discover ingredients and techniques used in Thai cooking what better place to learn than the country itself. You can find out about the preparation, cooking and traditional techniques as well as what gives Thai food its unique flavor.

Classes are available for complete beginners and for those with lots of experience so there is nothing to worry about if cooking is not your profession. The lesson will leave you more than sufficient in the fundamentals of cooking Thai foods.

Of course when you think of Bangkok there is much more to this city than just its cuisine. When classes are over you many want to explore what this city has to offer you. Famous for its wats, or Buddhist temples Bangkok is home to an number of historical sites. The wats are fun to explore and should be visited by anyone new to Thailand.

There are also a number of other locations that are of historical importance like the Royal Field. It is a ceremonial ground that forms part of the royal crematorium and was once a field full of rice.

You can see this and other sights if you take a Segway tour of Bangkok. This tour is guaranteed to be one of your most exciting and memorable by travelling all over the ancient city on this fun mode of transportation. Visiting its markets will show you the heart of the culture of Bangkok and a must for anyone visiting the city.

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The Cookstart lesson for teenagers will also be available this summer. If there is a budding junior chef in the house or one about to leave the nest and cannot even boil water you can send them to Llanerch Vineyard Cookery School where Angela will give them confidence and inspire them. The important culinary skills they will learn will last them a lifetime including about seasonality and nutrition whilst having a good time in the kitchens that are fabulously equipped.  Welsh food lovers, this is a must!

Take this opportunity and visit us at the newly renovated Llanerch Vineyard and don’t forget to book your place at the next Lunch Club on Thursday 07 July at 11am.
Llanerch Vineyard is a unique and tranquil treasure nestling in 22 acres of beautiful countryside in the Vale of Glamorgan. Ideally situated just minutes away from the M4, offering the perfect get away retreat where the emphasis is on relaxation and enjoyment.
With woodland walks, vineyard tours and wine tastings, you can work up an appetite for a delicious lunch, or a traditional high tea with a local flavour. Food lovers can indulge in an inspirational course at our new cookery school, or attend one of our monthly culinary events.
You can stay in one of our cosy rooms, and unwind in the Cwtch with a nightcap by the fire. For a longer stay you can choose one of our self-catering cottages with the woodlands on your doorstep, what a great idea for a family holiday.

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The new two-night residential courses are offered from Friday to Sunday on three weekends in early 2010 and cost just £295 per person, including all accommodation, tuition, meals, plus fresh Isle of Wight produce and guide books.

Held in an informal setting, the new weekends offer the chance to learn healthy eating cookery techniques and recipes with academy owner Michele, as well as time to explore the Isle of Wight, itself famed for fresh local produce. Commencing with a one-pot supper on the Friday night, guests then come together to cook both lunch and a three-course dinner on the Saturday, with free time on Saturday afternoon to see the Island. Sunday lessons focus on a brunch menu, leaving guests free to leave any time after this, or stay on for further sightseeing.

Accommodation is offered at one of two holiday cottages in Fishbourne and with limited places, those interested should book early for the confirmed dates of 15-17 January, 22-24 January and 5-7 February 2010.

Travelling to the Isle of Wight is easy with Red Funnel. Vehicle Ferries run regularly around the clock from Southampton, which is within easy reach of the M3 and M27 and return ferry travel for a car and up to six passengers starts from just £32. Visitors wanting to stay longer can purchase period return tickets for £34.

For further information visit www.redfunnel.co.uk.

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