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	<title>Comments on: How to eat a Jerusalem artichoke without the side effects</title>
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	<link>http://www.foodndrink.co.uk/ingredients/how-to-eat-a-jerusalem-artichoke-without-the-side-effects/</link>
	<description>foodndrink.co.uk - Your Culinary Blog</description>
	<lastBuildDate>Thu, 19 Jan 2012 17:27:15 +0000</lastBuildDate>
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		<title>By: moira campbell</title>
		<link>http://www.foodndrink.co.uk/ingredients/how-to-eat-a-jerusalem-artichoke-without-the-side-effects/comment-page-1/#comment-4231</link>
		<dc:creator>moira campbell</dc:creator>
		<pubDate>Thu, 19 Jan 2012 17:27:15 +0000</pubDate>
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		<description>Yes it gives you wind, but does taste nice.  If you cook them in the skins the skin should just slide off. Also, who cooks things for 12 hours!!!</description>
		<content:encoded><![CDATA[<p>Yes it gives you wind, but does taste nice.  If you cook them in the skins the skin should just slide off. Also, who cooks things for 12 hours!!!</p>
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		<title>By: Tanya @ Lovely Greens</title>
		<link>http://www.foodndrink.co.uk/ingredients/how-to-eat-a-jerusalem-artichoke-without-the-side-effects/comment-page-1/#comment-3427</link>
		<dc:creator>Tanya @ Lovely Greens</dc:creator>
		<pubDate>Mon, 24 Oct 2011 10:24:17 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodndrink.co.uk/?p=207#comment-3427</guid>
		<description>Try having some yourself - it only takes a TINY tuber to turn this house into a tornado! ;) It doesn&#039;t matter if it&#039;s mixed with potato either in my experience but I&#039;ve recently heard that cooking it with a bay leaf will help with the wind.</description>
		<content:encoded><![CDATA[<p>Try having some yourself &#8211; it only takes a TINY tuber to turn this house into a tornado! <img src='http://www.foodndrink.co.uk/wp-includes/images/smilies/icon_wink.gif' alt=';)' class='wp-smiley' />  It doesn&#8217;t matter if it&#8217;s mixed with potato either in my experience but I&#8217;ve recently heard that cooking it with a bay leaf will help with the wind.</p>
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	<item>
		<title>By: admin</title>
		<link>http://www.foodndrink.co.uk/ingredients/how-to-eat-a-jerusalem-artichoke-without-the-side-effects/comment-page-1/#comment-255</link>
		<dc:creator>admin</dc:creator>
		<pubDate>Wed, 07 Apr 2010 13:43:13 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodndrink.co.uk/?p=207#comment-255</guid>
		<description>Yes - well spotted - the original post is now updated.  Thanks.</description>
		<content:encoded><![CDATA[<p>Yes &#8211; well spotted &#8211; the original post is now updated.  Thanks.</p>
]]></content:encoded>
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	<item>
		<title>By: Benn</title>
		<link>http://www.foodndrink.co.uk/ingredients/how-to-eat-a-jerusalem-artichoke-without-the-side-effects/comment-page-1/#comment-233</link>
		<dc:creator>Benn</dc:creator>
		<pubDate>Mon, 29 Mar 2010 16:38:51 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodndrink.co.uk/?p=207#comment-233</guid>
		<description>It&#039;s inulin, not insulin!</description>
		<content:encoded><![CDATA[<p>It&#8217;s inulin, not insulin!</p>
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