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Free Avocado Recipe Booklet

Wednesday Jul 13, 2011

Avocado RecipesReceive a free 24 page Summer Avocado recipe booklet containing recipes which include various guacamoles, perfect picnic recipes, simple salads and even beauty treatments.

You can either email: summeravocados@rt-com.com or send a postcard to:

Summer Avocado Recipe Booklet
26 Fitzroy Square
London
W1T 6BT

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Free Moroccan Recipe Book

Monday Feb 1, 2010

Following on from the huge success of their Little Yellow Cook Book, with over 10,000 downloads, Maroque have produced a new Little Orange Cook Book which is full of new and inspiring recipes for those looking to entertin with a  Moroccan theme.  Maroque is the UK’s largest supplier of specialist Moroccan and Middle Eastern ingredients, including four types of couscous, herbs, spices and spice mixes, argan oil, Moroccan olive oil, rose water, pomegranate molasses, wild rose jam, and the list goes on.  Including such dishes such as melt in your mouth sensation of cumin scented crumbles, and the spicy aroma of winter fruits in ginger sauce to the complexity of fish with dried limes, there are some suitably lovely recipes featured.

As we approach Valentines Day, imagine a romantic meal for two, the air perfumed with the heady scent of orange blossom, the silky smoky taste of Zaalouk, Morocco’s aphrodisiac spice, Ras el hanout infused lamb, and twinkling candlelight from an array of little lamps. Or a sizzling summer barbeque with enticing kebabs subtly spiced with flavours of the Middle East, and lively salads to awaken the palate served on jewel coloured Moroccan platters.

The book is the brainchild of Julie Woodard, Maroque’s owner and founder.  She “I was so excited at the success of my Little Yellow Cook Book that I am delighted to release this next instalment. Moroccan food to me is wonderful, as it appeals to all the senses, the visual delight of jewelled rice, the zing of tomato and harissa sauce, the aroma of argan oil drizzled over warm peppers, all enhance the whole cooking and dining experience. In this latest volume I hope you will join me as I continue my journey in the fascinating world of Moroccan, Middle Eastern and Persian cooking. I have had so much pleasure creating, experimenting, cooking and of course eating these dishes, I hope you will enjoy them too.”

The Little Orange Cook Book is available for free download for free from the Maroque web site.

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